Management of Chronic Kidney Disease Stages 1-3
22nd May 9.30- 17.30
The National Centre of Rehabilitation Education (NCORE), Derby.
This course has been developed to help dieticians to obtain the necessary knowledge and skills to undertake the appropriate dietetic assessment, management and monitoring of patients either at risk of Chronic Kidney Disease (CKD) or those who are already on the CKD patient care pathway.
BDA Vision; Impact and Outcomes
5th – 6th June 2014
Novotel, Birmingham
British Dietetic Association annual conference
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