Nutrition and Hydration Digest
The Nutrition and Hydration Digest: Improving Outcomes through Food and Beverage Services is primarily written for those involved in food provision in care settings, particularly dietitians, dietetic support workers and caterers; but other professionals such as nurses, speech and language therapists and those interested in delivering excellence in food and beverage services, will also find it inspiring.
This bulletin is brought to you by Library and Knowledge Services. It aims to keep you up-to-date with therapeutic issues. At the beginning of each month, a librarian will update the bulletin with relevant information published in the preceding month. If there are areas you think we also need to cover, please let us know.
